Strawberry-Rhubarb Pie, Sugar Cookies and Lemon-Lavender Muffins
I processed the berries in my food processor. Faster than chopping!
My finished pie. It was so delicious! Even the girls at work thought so! I need to make it again.
Made some great sugar cookies w/ cream cheese frosting. Used the recipe from www.eatingglutenfree.com
Mmm, these muffins are so good! Best when you add a little streusel-like topping to them. Very mild lavender taste. Used homegrown lavender!! Also got the muffin recipe from www.eatingglutenfree.com
No comments:
Post a Comment