Yellow Pancakes
1/4 c egg white substitute
1/4 cup almond/soy milk
1 tsp vanilla
2 Tbsp GF flour
1 tsp olive oil
Powdered sugar and lemon juice
Mix together, egg whites, milk, vanilla, flour and melted butter. Heat a small frying pan over medium heat, and spray w/ cooking spray. When the pan is heated, pour half the batter into the pan. Cook until set and no longer runny. Turn pancake over and cook 1 minute more. Repeat w/ remaining batter. Sprinkle lemon juice and powdered sugar on top.
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